Description
Allergy Info

The name ‘Red Velvet’ isn’t just symbolic.

This fully vegan cupcake has an egg-free, velvety sponge, with a mild cocoa butter flavour that falls halfway between chocolate and vanilla.

It feels decadent without being overwhelming – the vegan cream cheese frosting adds a punch of richness that complements the sponge.

Eye-catching appearance? Tick.

Amazing flavour? Tick.

Suitable for adults and kids? Tick.

Add our Vegan Red Velvet Cupcake to your gathering go-to list.

Ingredients: Flour, Cocoa Powder, Salt, Vanilla Essence, Dairy-free butter, Vegan Cream Cheese, Vegetable Oil, Soy Milk, Apple Cider, Red Colour (124)

Please note: All of our products may contain traces of cereals containing gluten, milk, eggs, and Wheat

Cupcakes are for life’s best moments – and that means having treats that are accessible for everyone. Know how we deal with gluten, nuts, and animal products in our baking here.

Still have a Question? Get in touch with us about food safety information, the ingredients we use, and any special requests

Vegan Red Velvet Cupcake (VE)

$3.00 AUD

Sale Sold out

Size Mini Standard

Quantity

ADD ONS

Cake Topper $4.90

Candles $4.90

Custom Cake Plaque $3.90

Description